Food Features

Serve up a Smooth Radio Starlight Supper to raise money for Macmillan Cancer Support

Rating: 3

January 12th 2012

Get together with friends and family on Saturday March 10th for the Smooth Radio Starlight Supper to raise money for Macmillan Cancer Support.

Roasting Tips for the perfect Sunday Lunch or Christmas Dinner

Rating: 2

December 2nd 2011

It is now officially ‘roast season’. And, although chicken, lamb or pork will do, there’s nothing quite like a traditional, juicy piece of roast beef for Sunday lunch.

Toad in The Hole Recipe

Rating: 2

December 2nd 2011

Toad in the Hole made with Grey Poupon Dijon Mustard flavoured batter, served with delicious French Onion Gravy.

Top tips on how to avoid a Christmas dinner disaster

Rating: 3

November 30th 2011

Let’s face it, Christmas dinner disasters are far from rare in most households. A poll just released shows a quarter of us have first-hand experience of something going badly wrong on the 25th December...

ENJOY ENTERTAINING THE EASY WAY WITH JO PRATT & GAGGIA

Rating: 2

April 15th 2011

To celebrate the launch of the Unica, the new Gaggia automatic bean-to-cup coffee machine, we’ve joined up with presenter and celebrity chef, Jo Pratt to share with you our top dinner party tips...

Thomasina Miers on cooking in her NW10 home

Rating: 3

March 31st 2011

Thomasina Miers - MasterChef winner and founder of hugely successful Wahaca - is holding a cookery masterclass in her own NW10 this kitchen. Shannon Denny finds out why

No rest for Willie Harcourt-Cooze's Easter Egg Factory

Rating: 3

March 20th 2011

Shannon Denny talks to cacao maestro Willie Harcourt-Cooze about bringing his beans and bars to W11's Tabernacle this Easter...

Exploring the cupcake...

Rating: 2

March 17th 2011

Elaine Price (very happily) explores the cupcake...

Red Meat and Your Health - Watch the Video

Rating: 2

March 4th 2011

New review reveals health benefits of red meat and challenges myths...

Look sharp

Rating: 3

February 20th 2011

Michael Schneidman, kitchen equipment expert and founder of Divertimenti, has launched his own range of knives in a W10 kitchen. We find out how

Exclusive offer for The Hill and Grove readers

Rating: 2

February 17th 2011

The Garden Bar has rustled up a tantalising offer

The Michelin guide Great Britain & Ireland 2011 celebrates its 100th anniversary

Rating: 3

January 26th 2011

The first Michelin guide to the British Isles was published in 1911, with the aim of helping intrepid motorists on their travels. Now, 100 years on, the 2011 guide continues to respond to the needs of its readers..